We'll be eating chili made with grass-fed beef, cooked dried beans (black and red) and homegrown canned tomatoes. And cornbread. And butter made from real cow's milk, with homegrown garlic blended in it. No need for dessert!
What's for dinner at your house on this National Food Day?
(Yes, I see the irony of celebrating Food Day after my earlier post. But it's real food. And I'm nearly finioshed with the third of my four miles; I've been planning dinner while I'm walking. It's all good!)
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