Skip to main content

The fringe benefit of having guests for dinner

LEFTOVERS!

I'm one of those people who always overcooks when we have company. Therefore, I'm having part of the remainders for breakfast (a slice of pork tenderloin and a bowl of fruit salad), and my husband and I will have a repeat of last night's meal for dinner tonight.

The mashed sweet potatoes will need reinforcing. Or maybe replacing. We reallyreallyreally love mashed sweet potatoes.

The fourth "load."
The downside of having guests for dinner when the dishwasher is still broken is … multiple sinks full of dirty dishes. I bet I washed dishes four times yesterday, what with regular daytime meals + food prep for dinner.

But it happens so rarely – having dinner guests – that it's worth the extra effort.

And it's wonderful to cook once/eat two or three times.

The couple who visited are friends of my husband's, but they also have interests and experiences in common with me. They both have worked in the printing industry, which is how I made my living after my first divorce. That typesetting job led me to take graphic design classes, which eventually led me to publishing industry positions at two major companies in Ohio.

And a TON of volunteer work. Which I like doing very much, and which keeps me learning new things. The older I get, the more I realize that remaining teachable is a good thing.

It's nice to have something to teach, too. Another perk of getting old … experience to share and pass on to others.

The PowerPoint (or, more likely, Keynote) presentation falls into both categories. I'll be giving good, solid information in a venue I've not used in the past. But will very likely be using more of in the future, especially if I like it and it turns out well.

The outline is finished. Now it's on to creating the graphics and putting it all together.

Hope your day is as beautiful where you are as mine promises to be!

Comments

Popular posts from this blog

YES!

Update on the water: the circuit breaker tripped, either due to a power surge when the electricity came back on last night OR when lightning struck in the area. My neighbor's electric fence control box got hit in the same area. He was able to reset the circuit breaker for us and we have WATER! I think I'll go do a load of laundry. Heh.

And the winner is …

Kitten with a Whiplash, who left two comments and it was the second (which had nothing to do with the contest) which won the prize. Congratulations, and since the Kitten was the only commenter who expressed any interest in actually winning it, I'm so glad the Universe took care of it. Heh.

What a weekend! But first, how was yours? I hope you did some fun stuff and got some necessary stuff done, as well. It's all about balance.

Saturday was our fun day (but we had to drive, drive, drive to get there and then drive, drive, drive home again, all in one day, boy was I tired). We went to my husband's granddaughter's first birthday party. In addition to a sweet little doll, suitable for ages 0+ (meaning it has no parts that will come loose, and do you know how difficult it is to find dolls for babies when you live in the Middle of Nowhere?), I made her this:


I haven't sewn anything in a month of Sundays, so was a little apprehensive about finishing it on time, but this p…

It's all about the food

The dieting portion of this blog is temporarily suspended. Continue reading at your own risk.

If you’re going to throw a party, be sure to have good food and plenty of it. That’s my daughter’s philosophy, and I think it’s pretty good advice.

The members of the group who will be here Thursday night are middle-aged and older, so I think mostly traditional appetizers are in order. We’ll have Swedish meatballs and those little sausages cooked in a sweet-and-sour sauce, along with artichoke dip, hummus with vegetables and crackers, a bowl of cinnamon-spiced nuts and a fruit pizza.

Cupcakes are on the menu. Cupcakes sure seem to be popular these days – Google Blogsearch came up with 1,181,447 hits and amazon.com is selling a boatload of cupcake cookbooks.

Mine are plain old chocolate, and will be decorated with the words “Yes We Can” on top. I think some will be iced in blue and some in white, with red lettering.

I’m also making pig candy. I first had this at one of my daughter’s Oscar parties s…